Grain Free Pizza Crust

Grain Free Pizza Crust

Ingredients:

1 cup tapioca flour
1/2 cup potato flour
1 egg
2 tbsp melted lard
1/2 cup water

Directions:

Step 1. Pre-Heat oven to 425°F

Step 2. Mix flours together

Step 3: Add egg, lard, and water to flours, combine well. Dough will feel like playdough

Step 4: Roll out dough – I have found it’s easiest to roll between two sheets of parchment paper – fit to your pizza pan (Recipe works great for a 12″ pan). Bake for 10 min. Let cool

Step 5: Add toppings to your crust and bake for another 10 min. Let cool & Enjoy!

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